Deep Frying

Deep frying is a cooking method involving submerging food in hot oil, typically between 350-375°F, resulting in a crispy exterior and moist interior.

3 Results
Korean Corn Dog pinit
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1 hr 30 mins Beginner
Vietnamese Egg Rolls Recipe pinit
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1 hr 50 mins Intermediate
Crispy Salami Bites pinit
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50 mins Beginner
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